Community Recipe from
- 2 ounce(s) chilled vodka
- 1 ounce(s) benedictine
- 1 dash(es) angostura
- Add ice and liquors to cocktail mixing glass. Stir gently. Strain into chilled stemmed glass. No garnish.
- Ed prefers Benedictine. Vary to your taste subbing Chartreuse, Amaro, Galliano, Strega, etc. for the Benedictine.
This recipe is a personal recipe added by carolfitz and has not been tested or endorsed by MyRecipes.
Only you will be able to view, print, and edit this note.Add Note
Ed's Gypsy Recipe at a Glance
- COURSE: Beverages, Alcoholic