Yield: 1 serving
Community Recipe from


  • 3 cup(s) Sliced potatoes
  • 3 cup(s) Sliced carrots
  • 1/2 cup(s) Sweet onions Chopped
  • 1 can(s) Beef broth
  • 1 teaspoon(s) Salt


  1. Combine all ingred. In slow cooker. Cook on high for 4 to 6 hours.
July 2012

This recipe is a personal recipe added by katiemia and has not been tested or endorsed by MyRecipes.

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