Easy Strawberry Jam

Photo: clbodden

Yield: 1 serving
Community Recipe from


  • 1 pound(s) hulled strawberries cut into 1/2" pieces
  • 1/2 cup(s) sugar


  1. Heat strawberries and sugar in a medium saucepan over medium heat. Cook, stirring, until bubbling and thickened, 10 to 15 minutes. Transfer to a glass jar and let cool completely.
May 2013

This recipe is a personal recipe added by clbodden and has not been tested or endorsed by MyRecipes.

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