Easy Peach Cobbler

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  • 1 stick(s) butter
  • 1 cup(s) self-rising flour
  • 1 cup(s) sugar
  • 1 cup(s) milk
  • 1-29oz can(s) sliced peaches drained


  1. Melt butter in oven. Add sugar, flour, and milk. Pour in drained peaches. Bake at 350 degrees for 40 mins.
September 2012

This recipe is a personal recipe added by EuropeanMama and has not been tested or endorsed by MyRecipes.

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