Dr. Pepper Cake

Yield: 12 servings
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  • 1 box(es) yellow cake mix
  • 1 box(es) instant vanilla pudding
  • 4 whole(s) eggs
  • 3/4 cup(s) oil
  • 1 can(s) Dr. Pepper (10 oz can)
  • 3/4 cup(s) walnuts chopped
  • 1 cup(s) powdered sugar
  • 1 teaspoon(s) vanilla
  • 2 ounce(s) Dr. Pepper


  1. Preheat oven to 350-deg. Grease bundt pan. Mix all ingredients except for the powdered sugar, vanilla, and Dr. Pepper which make the glaze. Bake one hour.

  2. Cool. Make glaze. Remove cake from pan and put on plate. Pour glaze over top.
March 2013

This recipe is a personal recipe added by Phillisd and has not been tested or endorsed by MyRecipes.

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