Dairy free egg free Chili Mac

Easy and kid pleasing

Yield: 6 servings
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  • 1 teaspoon(s) chili powder
  • 1 pound(s) ground beef
  • 1 15 ounce(s) kidney beans (can drained and rinsed)
  • 2 cup(s) Macaroni (uncooked)
  • 1/2 onion
  • 1 teaspoon(s) salt
  • 1 15 ounce(s) tomato sauce (can)


  1. Brown beef and onion in large skillet drain add all other ingredients stir cover and simmer for 15 20 minutes until macaroni is tender. Might add a bit of water.
January 2010

This recipe is a personal recipe added by jkball and has not been tested or endorsed by MyRecipes.

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