Cottage Cheese Salad

Yield: 1 serving
Community Recipe from


  • 6 ounce(s) lemon or lime jello
  • 2 cup(s) hot water
  • 2 cup(s) cottage cheese
  • 1 cup(s) celery chopped
  • 1 cup(s) green onions chopped
  • 1 cup(s) green pepper chopped
  • 1 cup(s) mayonnaise


  1. Dissolve jello in hot water, let set until partially congealed. Add remaining ingredients. Pour in to oiled mold or 8'' square pan and let set until firm.
October 2011

This recipe is a personal recipe added by hippieface and has not been tested or endorsed by MyRecipes.

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