Chocolate Hummus

A recipe from Good Measure Meals Yields: about 3 cups Nutrition for 1/4 cup: 112 calories, 4 g fat, 13 g carbohydrate, 5 g protein

Yield: 12 servings ( Serving Size: 1/4 cup )
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  • 1 (15.5 oz) can(s) chickpeas rinsed & drained
  • 4 tablespoon(s) unsweetened cocoa powder
  • 1 tablespoon(s) honey
  • 5 tablespoon(s) sugar
  • 3 tablespoon(s) water
  • 1/2 teaspoon(s) salt
  • 2 tablespoon(s) peanut butter
  • 2 tablespoon(s) olive oil


  1. Add all of the ingredients to a food processor. Blend until smooth scraping down the sides. Serve on top of sliced bananas with a pretzel stick instead of a toothpick. Enjoy!
December 2012

This recipe is a personal recipe added by KrisME and has not been tested or endorsed by MyRecipes.

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