Chili Dog Casserole

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  • 2 can(s) 15oz chili beans
  • 1 package(s) hot dogs
  • 10 10" flour tortilla
  • 1 8oz cheddar cheese


  1. Preheat oven to 425 degrees

  2. Spread 1 can of chili and beans in the bottom of a 9x13 inch baking dish. Roll up franks inside tortillas and place in baking dish, seam side down, on top of chili and beans. Top with remaining can of chili and beans, and sprinkle with cheese.

  3. Cover baking dish with aluminum foil, and bake at 425 degrees for 30 minutes.
April 2013

This recipe is a personal recipe added by kenzipooch and has not been tested or endorsed by MyRecipes.

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