Chili Cheese Dip

Yield: 1 serving
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  • 1 box(es) 16 oz pasteurized prepared cheese product cut into cubees
  • 1 can(s) 15 oz Hormel Chili No Beans


  1. In microwave safe bowl, combine cheese product and chili. Microwave dip on high (100%) 5 minutes, stirring after 3 minutes. Serve hot with tortilla chips french bread chunks or cornbread sticks, if desired.
November 2013

This recipe is a personal recipe added by sandymr24 and has not been tested or endorsed by MyRecipes.

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