Chicken & Stuffing Skillet

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  • 1 tablespoon(s) butter
  • 4 boneless skinless chicken breasts
  • 1 box(es) Stuffing Mix
  • 1 can(s) 10 3/4 oz Cream of Mushroom Soup
  • 1/2 cup(s) milk
  • 1/2 cup(s) chedder cheese shredded


  1. Heat butter in skillet. Add chicken and cook 12-15 min or until done. Remove chicken. Prepare stuffing mix according to package directions except let stand 2 min. Top with Chicken. Mix soup with milk. Pour over chicken. Sprinkle with cheese. Cover and heat through.
March 2012

This recipe is a personal recipe added by cloverhrt and has not been tested or endorsed by MyRecipes.

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