Chicken Rollup Gravy

Chicken rollups can be dry, but this gravy makes them perfect.;

Yield: 1 serving
Community Recipe from


  • 1 teaspoon(s) bullion
  • 1-2 tablespoon(s) cornstarch
  • 1 cup(s) water


  1. Heat c water, cornstarch and tsp. of bullion (bullion cube works as well) in a pan on stove. Mix with a fork to dissolve cornstarch.
February 2012

This recipe is a personal recipe added by KerriQ and has not been tested or endorsed by MyRecipes.

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