Cheesy Spinach & Bacon Dip

Yield: 1 serving
Community Recipe from


  • 10 ounce(s) Frozen, Chopped Spinach thawed, drained
  • 1 pound(s) Velveeta Cheese cubed
  • 4 ounce(s) Cream Cheese cubed
  • 1 can(s) Diced Tomatoes & Green Chilies undrained
  • 8 slice(s) Bacon cooked, crumbled


  1. Microwave ingredients in microwaveable bowl on HIGH 5 min. or until Velveeta is completely melted and mixture is well blended, stirring after 3 min.
  2. Serve with tortilla chips and cut-up fresh vegetables.
January 2013

This recipe is a personal recipe added by ammybear81 and has not been tested or endorsed by MyRecipes.

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