Cheesy Meat Loaf

Photo: ChereS

Yield: 8 servings
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  • 18 round Cheese Crackers crumbs
  • 1 small Onion Finely chopped
  • 1 can(s) chopped green peppers
  • 1/4 cup(s) chili sause becareful with this or your meatloaf will come out too hot.
  • 1/2 cup(s) milk
  • 2 eggs Slightly beaten
  • 1 teaspoon(s) salt
  • 1/8 teaspoon(s) pepper
  • 1 1/2 pound(s) lean ground beef


  1. 1 Crush crackers with rolling pen or blender until crumbled.
  2. 2 In crock pot, combine crumbs with onion, green pepper, chili sauce, milk, eggs,salt, and pepper. (My daughter gave me the tip do do this step right in the crock pot.)
  3. 3 Mix in ground beef.
  4. 4 Cover and cook on low for 6-8 hours or until done.

  5. Makes 6-8 servings
August 2012

This recipe is a personal recipe added by ChereS and has not been tested or endorsed by MyRecipes.

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