Cheesy Creamed Corn

Yield: 1 serving
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  1. Cheesy Creamed Corn
  2. 3 (16-oz. ) pkg. frozen corn
  3. 1 (8-oz. ) pkg. cream cheese, cubed
  4. 1 (3-oz. ) pkg. cream cheese, cubed
  5. 4 tbsp butter, cubed
  6. 3 tbsp water
  7. 3 tbsp milk
  8. 2 tbsp sugar
  9. 6 slices American cheese, cut up
  10. Combine all ingredients in a slow cooker and mix well.
  11. Cover and cook on Low for 4 hours or until heated through and cheese is
  12. melted. Stir well before serving.
  13. Serves 8-10.

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January 2013

This recipe is a personal recipe added by dwanna and has not been tested or endorsed by MyRecipes.

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