Buttermilk Chess Pie

Yield: 8 servings
Community Recipe from


  • 3 eggs
  • 1/2 cup(s) butter melted
  • 1/2 cup(s) buttermilk
  • 1 teaspoon(s) vanilla
  • 1 1/2 cup(s) sugar
  • 2 tablespoon(s) flour
  • 1 9 " deep pie crust unbaked


  1. Mix together well and bake at 350 for one hour.
September 2012

This recipe is a personal recipe added by EuropeanMama and has not been tested or endorsed by MyRecipes.

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