Broccoli Cheddar Casserole

Community Recipe from


  • 2 tablespoon(s) oil
  • 4 chicken breasts Halved
  • 2 cup(s) Frozen broccoli Thawed
  • 1 can(s) Cream of chicken soup 10 3/4 oz
  • 4 ounce(s) Velveeta cheese cubed
  • 2 cup(s) White rice


  1. HEAT oil in large nonstick skillet on medium-high heat.
  2. Add chicken; cook 7 min. or until done (165ºF), turning after 4 min.
  3. Remove from skillet; cover to keep warm.
  4. ADD broccoli, soup and VELVEETA; mix well.
  5. Simmer on medium heat 7 min. or until heated through and VELVEETA is melted; stirring frequently.
  6. SERVE chicken and broccoli mixture over rice.
May 2013

This recipe is a personal recipe added by ccreek17 and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Broccoli Cheddar Casserole Recipe at a Glance

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy