Bisquik Peach Cobler

Peach Cobler made with bisquick, easy

Yield: 4 servings
Community Recipe from


  • 2 tablespoon(s) Butter
  • 1 cup(s) Bisquick
  • 1/2 cup(s) Sugar
  • 1/2 cup(s) milk
  • 3 cup(s) frozen or canned peaches


  1. Turn oven to 375°F.
  2. Melt 2 tablespoons butter in 8 x 8 inch baking dish. Mix Bisquick, sugar, and milk. Pour over melted butter. Spoon fruit over. If using canned peaches, pour on some of the juice also.

  3. Bake for 30 min

  4. Can double the recipe. Bake in 9 x 13 inch pan.
December 2012

This recipe is a personal recipe added by GreekMama02 and has not been tested or endorsed by MyRecipes.

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