Apple Spinach Salad with Versatile Dressing

Photo: psfreeman

This is an eye-catching addition to the table because the red apple contrasts nicely with the green spinach. The versatile dressing would taste great with any salad greens and toppings. Serving Accompaniments: Smoked Sausage Skillet and Angel Toffee Dessert. Recipe published in Taste of Home Meals in Minutes Calendar Annual 2002.

Yield: 4 servings
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Recipe Time

Prep Time:
Stand: 10 Minutes


  • 1/3 cup(s) mayonnaise
  • 4 teaspoon(s) white vinegar
  • 4 to 5 teaspoon(s) sugar
  • 1/4 teaspoon(s) celery salt
  • 1/8 to 1/4 teaspoon(s) pepper
  • 4 cup(s) torn fresh spinach
  • 1 small red apple, sliced


  1. • In a small bowl, whisk together the mayonnaise, vinegar, sugar, celery salt and pepper. Let stand for 10 minutes; whisk until sugar is dissolved.
  2. • In a large salad bowl, combine the spinach and apple. Drizzle with dressing and gently toss to coat.

July 2013

This recipe is a personal recipe added by psfreeman and has not been tested or endorsed by MyRecipes.

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