Apple cake

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  • 4 cup(s) Fresh apples
  • 2 cup(s) Sugar
  • 1 cup(s) Chopped pecans
  • 13 cup(s) Flour
  • 1/2 tablespoon(s) Nut meg
  • 1/2 tablespoon(s) Cinnamon
  • 1/2 tablespoon(s) Salt
  • 1 cup(s) Vegetable oil
  • 1 tablespoon(s) Vanilla
  • 2 Eggs (well beaten)


  1. Step 1:
  2. Mix the first 3 ingredients into the bow, and let stand for an hour, stir often so that mixture make its own juice.
  3. Step 2:
  4. Add the next 2 ingredients flour, nutmeg, cinnamon, salt into the mixture above
  5. Step 3:
  6. Then add these last ingredients oil, vanilla, and eggs. Stir by hand well.
  7. Bake at 350* for 1h15 mins
December 2012

This recipe is a personal recipe added by Kellykhahuynh and has not been tested or endorsed by MyRecipes.

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