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Community Recipe
from [kateseats59]
Tie-Dye Fruity Cupcakes

Tie-Dye Fruity Cupcakes

Easter!

  • Yield: 24 servings

Ingredients

  • 1 package(s) (2 layer size) white cake mix
  • 1/4 cup(s) dry Jello lemon flavor
  • 1/4 cup(s) dry Jello lime flavor
  • 1/4 cup(s) dry Jello strawberry flavor
  • 1 can(s) ready-to-spread vanilla frosting

Preparation

1. Prepare cake batter as directed on package; divide evenly into 3 bowls.

2. Stir different flavor dry gelatin mix into batter in each bowl. Alternately spoon batter into 24 paper-lined muffin cups 2 tbsp. at a time until full. Bake as directed on package for cupcakes. Cool completely.

3. Spread with frosting.

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Tie-Dye Fruity Cupcakes Recipe

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