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Community Recipe
from [AadenAaric]
Sour Cream Lemon Pie

Sour Cream Lemon Pie

This is my first recipe which I am going to share with you all. My family just love this pie. We cook this for family gathering usually...

  • Yield: 8 servings
  • Prep time: 30 Minutes
  • Cook time: 1 Hour, 30 Minutes


  • 1 cup(s) white sugar
  • 1/2 cup(s) all-purpose flour
  • 1/2 teaspoon(s) salt
  • 2 cup(s) milk
  • 3 egg yolks
  • 1/4 cup(s) butter
  • 1 1/2 teaspoon(s) lemon zest
  • 1/4 cup(s) lemon juice
  • 1 (9 inch) pie crust, baked


In a saucepan, combine sugar, flour, and salt. Gradually stir in milk. Cook and stir on medium heat until thickened and bubbly. Reduce heat, and cook and stir 2 more minutes. Remove from heat.

Beat yolks slightly. Gradually stir 1 cup of mix into yolks. Return yolk mixture to saucepan, and bring to gentle boil. Cook and stir 2 more minutes. Remove from heat, and stir in butter, peel, and juice. Fold in sour cream.

Pour filling into baked pie shell, and cool. Top with whipped cream if desired.

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Sour Cream Lemon Pie Recipe