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Community Recipe
from [kateseats59]
Slow Cheesy Italian Tortellini

Slow Cheesy Italian Tortellini

  • Yield: 6 servings

Ingredients

  • 1/2 pound(s) ground beef
  • 1/2 pound(s) Italian sausage, casings removed
  • 16 ounce(s) marinara
  • 4.5 ounce(s) can sliced mushrooms
  • 14.5 ounce(s) can diced Italian style tomatoes with liquid
  • 9 ounce(s) pkg refrig. cheese tortellini or fresh
  • 1 cup(s) mozzarella cheese, shredded
  • 1/2 cup(s) cheddar cheese, shredded

Preparation

.Directions

1.Crumble the ground beef and Italian sausage into a large skillet. Cook over medium-high heat until browned. Drain.

2.Combine the ground meats, marinara sauce, mushrooms, and tomatoes in a slow cooker. Cover, and cook on LOW heat for 7 to 8 hours.

3.Stir in the tortellini, and sprinkle the mozzarella and cheddar cheese over the top. Cover and cook for 15 more minutes on LOW, or until the tortellini is tender.

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Slow Cheesy Italian Tortellini Recipe

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