Community Recipe
from [tjcavallucci]
Saltine Cookies

Saltine Cookies

  • Yield: 1 serving


  • 40 saltines
  • 1 cup(s) butter cubed
  • 3/4 cup(s) sugar
  • 2 cup(s) semi-sweet chocolate chips
  • 1 package(s) milk chocolate toffee bits


1. Line cookie sheet with foil (parchment pater works better).

2. Arrange saltines in a single layer, set aside.

3. In a saucepan, over medium heat melt butter, stir in sugar and bring to a boil. Cook and stir for 1-2 minutes or until sugar is dissolved. Pour evenly over crackers.

4. Bake at 350 degrees for 8-10 minutes or until bubbly. Immediately sprinkle with chocolate chips. Allow chocolate chips to soften for a few minutes, then spread over top. Sprinkle with toffee bits and cool.

5. Cover and refrigerate for 1 hour or until set. Break into pieces, stor in an airtight container.

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Saltine Cookies Recipe