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Community Recipe
from [YvesVeggie]

Rancheros Scrambled Eggs

Spice up the standard scrambled eggs dish with this fabulous recipe. Yves Veggie Breakfast Link, or Yves Canadian Veggie Bacon make this dish the perfect quick breakfast choice.

  • Yield: 1 serving

Ingredients

  • 1 slice(s) Yves Veggie Breakfast Link or Yves Canadian Veggie Bacon slice diced
  • 2 egg whites
  • 1 tablespoon(s) yogurt
  • pinch(s) salt
  • pinch(s) pepper
  • 1-1/2 teaspoon(s) olive oil
  • 2 tablespoon(s) tomato diced
  • 1 tablespoon(s) green onion chopped
  • 1 teaspoon(s) cilantro
  • 1/4 teaspoon(s) ground cumin
  • pinch(s) oregano

Preparation

Beat egg whites or eggs, yogurt, salt and pepper with fork in medium bowl for 1 minute.

In skillet, sauté Yves Breakfast Links or Yves Veggie Bacon in oil over medium heat for 1 minute.

Add tomato, green onion and sauté for 30 seconds.

Stir in cilantro, cumin and oregano.

Add egg mixture and stir quickly until scrambled.

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Rancheros Scrambled Eggs Recipe

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