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Community Recipe
from [dwanna]
Olive Filled Cheese Balls

Olive Filled Cheese Balls

  • Yield: 1 serving

Ingredients

  • x
  • x

Preparation

Olive Filled Cheese Balls

This recipe is typed on an old, greasy card in my mom's recipe box. Greasy probably means that she made these, though I don't remember them. (The recipe doesn't state what type of olives to use (green or black), but this type of recipe usually calls for green olives.)

1 cup shredded sharp cheddar

2 Tbsp. butter

1/2 cup flour

Dash cayenne

25 small pitted olives

Cream cheese and butter. Blend in flour and cayenne. Drop a teaspoon of dough on waxed paper, wrap or mold each piece of dough around olive, completely covering. Bake 400°F, 15 minutes. Serve warm.

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Olive Filled Cheese Balls Recipe

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