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Community Recipe
from [cmvb1679]
Holiday Eggnog

Holiday Eggnog

  • Yield: 10 servings ( Serving Size: servings )
  • Cook time: 0 Minute
  • Prep time: 5 Minutes

Ingredients

  • 1 can(s) (15. oz) sweetened condensed milk
  • 2 eggs, well beaten
  • 1/2 pint(s) heavy cream, whipped
  • 1 quart(s) milk ( whole or 2%)
  • 1/4 teaspoon(s) salt
  • 1 teaspoon(s) vanilla

Preparation

Combine wellbeaten eggs, condensed milk, vanilla and salt until thoroughly blended. Gradually beat in milk. Fold in whipped cream. Pour into bowl or cups. Sprinkle with nutmeg.

Makes about 2 quarts.

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Holiday Eggnog Recipe

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