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Community Recipe
from [gmeac1981]
Herbed Corn

Herbed Corn

  • Yield: 4 servings

Ingredients

  • 4 cup(s) frozen corn
  • 1/3 cup(s) water
  • 2 tablespoon(s) butter
  • 1 tablespoon(s) fresh minced parsley
  • 3/4 teaspoon(s) salt
  • 1 teaspoon(s) dill weed
  • 1/2 teaspoon(s) garlic powder
  • 1/2 teaspoon(s) italian seasoning
  • 1/4 teaspoon(s) dried thyme

Preparation

Combine corn and water in saucepan, bring to a boil. Reduce heat, cover and simmer for 4-6 minutes or until done. Drain. Stir in remainder of ingredients.

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Herbed Corn Recipe

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