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Community Recipe
from [Carolinagagirl]
Chicken Taco Soup

Chicken Taco Soup

  • Yield: 1 serving


  • 3 chicken breasts
  • 1 Yellow onion, medium Diced
  • 1 package(s) Taco seasoning
  • 1 package(s) Hidden Valley ranch seasoning Low sodium
  • 1 can(s) Red kidney beans Low sodium
  • 1 can(s) White beans Low sodium
  • 1 can(s) black beans
  • 1 can(s) Vegetarian baked beans
  • 1 can(s) Rotel
  • 1 can(s) Corn No salt added


Do not drain cans of beans, etc.

Put ingredients in order listed in crock pot and do not stir until finished. Cook in crock pot for 6-8 hours. Before serving, shred chicken breast with 2 forks and add back to crock pot. Add chicken broth for added flavor if you aren't watching sodium intake. Note: I haven't added any chicken broth and it has been great.

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Chicken Taco Soup Recipe