heat oven to 325
spray and flour bottom of 2 loaf pans.
In separate bowls mix dry ingredients and wet ingredients except the fruit
blend the two bowls together until all the flour is mixed in. Do not over mix
Fold in the fruit
Bake in heated oven for 50 to 60 minutes check at 50 for doneness by insertng toothpick n center.
cool 10 minutes in pan then transfer to cooling racks.
Sprinkle with powdered sugar before serving if desired
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