Community Recipe
from [cloverhrt]
Buffalo Burgers

Buffalo Burgers

  • Yield: 6 servings


  • 1/2 cup(s) butter softened
  • 1 green onion chopped
  • 2 tablespoon(s) cilantro and or parsley chopped
  • 1 small hot red pepper minced
  • 2 pound(s) ground beef


Combine butter, chopped cilantro, parsley, onion, and red pepper. On waxed paper or plastic wrap shape into a cylinder about 1 inch on diameter and 8 inch round. Wrap and freeze.

Shape meat into 6 large balls. Cut six 3/4 inch lengths of frozen seasoned butter.

Make a depression into the center of the meat; place a frozen seasoned butter patty into each meatball.

Shape into patties, about 1 inch thick, being careful not to expose butter. Broil on grill, 4 inches from heat. Cook 4-5 minutes on each side.

Serve on burger buns with fries peppers and onions.

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Buffalo Burgers Recipe