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Community Recipe
from [Toniahooper]
Breakfast Sausage Crescent Rolls

Breakfast Sausage Crescent Rolls

  • Yield: 6 servings

Ingredients

  • 1 pound(s) bulk sausage
  • 1 package(s) cream cheese softened
  • 2 package(s) crescent rolls

Preparation

Cook sausage until brown, drain fat. Mix together sausage and cream cheese until well blended. Press crescent roll dough onto clean surface, fill each with about 1-2 tsp of sausage and cream cheese mixture, fold rolls and bake per package directions.

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Breakfast Sausage Crescent Rolls Recipe

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