Flatten 1 package crescent rolls on bottom of 9x13 pan. Whip together cream cheese, sugar, vanilla and almond extracts and egg yolk. Spread on top of crescent rolls. Dot blueberries on top of cream cheese mixture. Flatten 1 package crescent rolls on top. Sprinkle with additional sugar. Bake at 375F degrees for 30-40 minutes.
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