Preheat oven to 400 degrees. Unroll pizza crust to within 1 inch of edge of lightly floured rectangle stone. Bake 15-18 mins or until golden brown. Removed from oven and cool.
On cutting board slice lettuce. Seed and dice tomatoes. In bowl combine cream cheese, 1/4 cup of the salad dressing and pressed garlic; mix well and spread evenly over crust. Top pizza with lettuce, tomatoes, cheese, olives, onion, and bacon. Drizzle with remaining dressing. Cut into squares and serve immediately.
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