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Community Recipe
from [psfreeman]

Berry Cashew Ice Cream

Recipe published in Simple & Delicious July/August 2006.

  • Yield: 5 servings
  • Prep time: 10 Minutes

Ingredients

  • 2 cup(s) French vanilla ice cream, softened
  • 1/4 cup(s) salted cashews
  • 1/4 cup(s) fresh raspberries
  • 1/4 cup(s) fresh blueberries
  • 1 tablespoon(s) miniature semisweet chocolate chips
  • 1 tablespoon(s) caramel ice cream topping
  • 1 individual graham cracker tart shell, broken into large pieces

Preparation

In a bowl, combine the ice cream, cashews, berries, chocolate chips and caramel topping until blended. Gently fold in graham cracker pieces. Serve immediately.

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Berry Cashew Ice Cream Recipe

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