Community Recipe
from [psfreeman]

Baked Apple Frittata

A breakfast frittata with sliced Granny Smith apples, brown sugar, and thyme. Recipe provided by dLife™

  • Yield: 6 servings
  • Prep time: 5 Minutes
  • Cook time: 10 Minutes


  • Butter flavored cooking spray
  • 6 eggs
  • 1/3 cup(s) whole milk
  • 1/4 cup(s) white whole wheat flour
  • 2 medium tart apples, thinly sliced and sprinkled with fresh lemon juice
  • 1 tablespoon(s) packed light brown sugar
  • 1 tablespoon(s) fresh thyme


• Preheat oven to 425°F.

• Lightly coat 3-quart ovenproof pan with cooking spray.

• In bowl, whisk together egg, milk, and flour. Pour into prepared pan.

• In medium bowl, toss apple slices with brown sugar and thyme leaves.

• Gently place tossed apple slices into pan with eggs.

• Bake until frittata is puffed, golden brown, and set in center, 8 to 10 minutes.

• Remove from oven and let rest 5 minutes. Cut into wedges to serve.

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Baked Apple Frittata Recipe