Prep Time
15 Mins
Bake Time
1 Hour 10 Mins
Stand Time
5 Mins
Yield
Makes 8 to 10 servings

How to Make It

Step 1

Drain spinach well, pressing between paper towels.

Step 2

Stir together spinach and ricotta cheese.

Step 3

Spread 3 cups sauce in a lightly greased 13- x 9-inch baking dish. Arrange 4 noodles over sauce. Spread spinach mixture evenly over noodles. Sprinkle one-third mozzarella cheese evenly over spinach mixture; arrange 4 noodles over mozzarella. Top with 3 cups sauce and one-third mozzarella cheese. Top with remaining noodles and sauce. Cover tightly with aluminum foil.

Step 4

Bake at 350° for 1 hour. Uncover and sprinkle evenly with remaining one-third mozzarella cheese. Bake 10 more minutes. Let stand 5 minutes before serving.

Step 5

*9 cups Speedy Marinara Sauce may be substituted for 1 recipe Meat Lover's Chunky Sauce.

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