Two-Layer Caramel-Pecan Bars

  • azlall2 Posted: 01/18/09
    Worthy of a Special Occasion

    Awesome! Friend made them for me with Werther's soft caramel, and they are to die for if you like caramel.

  • Darian Posted: 06/26/10
    Worthy of a Special Occasion

    A favorite for potlucks! Each time, at least one person asks for the recipe.

  • Dawn555 Posted: 02/07/10
    Worthy of a Special Occasion

    I doubled the crust portion of the recipe but not the toppings and placed it in a 9 X 13 glass pan. I had plenty of toppings for twice as much crust, and it still turned out very tasty. Don't let the comments about this being hard to cut scare you. I didn't find them that hard to cut. I received several compliments on these bars from people who tried them, though not a lot of people tried them so they might have been a little unsure of what they were or perhaps could have looked more appetizing, though I thought they turned out fairly attractive.

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