Two-Bean Soup

Ingredients

• Cooking spray
• 1 1/2 cups frozen vegetable seasoning blend (such as McKenzie's)
• 2 tablespoons 40%-less-sodium taco seasoning
• 1 cup fat-free, less-sodium beef broth
• 1 (16-ounce) can pinto beans, rinsed and drained
• 1 (15-ounce) can black beans, rinsed and drained
• 1 (14 1/2-ounce) can diced tomatoes and green chiles, un-drained
• 1/8 teaspoon hot sauce
• 4 teaspoons fat-free sour cream
• 1/4 cup chopped fresh cilantro

Preparation

1. Heat a large saucepan over medium-high heat. Coat pan with cooking spray, and add vegetable seasoning blend; cook 5 minutes or until tender. Stir in taco seasoning; cook 1 minute, stirring constantly.
2. . Add broth and next 4 ingredients; bring to a boil. Cover, reduce heat, and simmer 15 minutes, stirring occasionally. Ladle into bowls, and top with sour cream and cilantro.