Tutti Fruity Crispy Candy

Tutti Fruity Crispy Candy Recipe
Oxmoor House
You only need three ingredients to make this crispy candy. Pretzels and fruit-flavored cereal (like Fruit Loops) stirred into melted white chocolate give this simple confection a sweet and salty twist.

Yield:

about 1 3/4 lb.

Recipe from

Oxmoor House

Recipe Time

Prep: 5 Minutes
Cook: 2 Minutes
Other: 1 Hours

Ingredients

1 (24-oz.) package vanilla candy coating, broken up
2 1/2 cups sweetened fruit-flavored multigrain cereal
1 cup thin pretzel sticks, coarsely broken

Preparation

Line a lightly greased 15" x 10" jelly-roll pan with wax or parchment paper.

Melt candy coating in a large microwave-safe bowl according to package directions. Gently stir in cereal and pretzels. Spread candy onto wax paper. Let stand 1 hour or until firm. (Do not refrigerate.)

Break candy into pieces. Store in an airtight container.

Note:

This simple candy recipe offers several opportunities for kids to help: Let them crush the pretzels in a zip-top plastic bag, stir the cereal into the melted vanilla coating, and, best of all, break the finished candy into pieces and sample it.

We tested with Froot Loops.

Christmas with Southern Living 2007,

Oxmoor House

June 2007
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