This strong-flavored coffee gets a fragrant lift from cardamom.
Yield: Makes 8 cups
- 3/4 cup ground dark roast coffee
- 1 tablespoon ground cardamom
- 8 cups water
- 3/4 cup sugar
- Combine coffee and cardamom in a coffee filter; brew with 8 cups water in a coffeemaker. Stir in sugar; serve immediately.
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