Turkey Tetrazzini

  • JillyBurke Posted: 12/19/09
    Worthy of a Special Occasion

    Absolutely delicious. I used leftover Thanksgiving turkey, half and half and gemelli. Lots of flavor and tasted great on a cold and snowy night.

  • Penny1 Posted: 05/16/12
    Worthy of a Special Occasion

    Good recipe. I used rotisserie chicken, rotini pasta, and half & half. It was very moist and easy to make. Next time I would mix in a green vegetable: cut up broccoli or asparagus, peas, or spinach, for color and added texture. Served with a fruit salad and bread.

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