Turkey Tenderloins With Cranberry Sauce

Recipe from Southern Living

More From Southern Living

Recipe Time

Prep Time:
Bake: 25 Minutes


Ingredients

  • 1 1/2 pounds turkey tenderloins
  • 1 teaspoon salt
  • 1 teaspoon freshly ground pepper
  • Grandma Erma's Spirited Cranberry Sauce
  • Garnishes: fresh sage or rosemary and currants

Preparation

  1. Preheat oven to 400°. Sprinkle turkey tenderloins with salt and freshly ground pepper. Place tenderloins in a lightly greased 15- x 10-inch jelly-roll pan. Bake 20 to 25 minutes or until a meat thermometer inserted into thickest portion registers 170°. Brush tenderloins with Grandma Erma's Spirited Cranberry Sauce. Garnish, if desired.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Turkey Tenderloins With Cranberry Sauce Recipe at a Glance
advertisement
  1. Enter at least one ingredient

You want chicken? We've got it!

Chicken Tonight
Get endless recipe ideas for this dinnertime staple, emailed weekly.
We Respect Your Privacy. Privacy Policy