Total Time
20 Mins
Yield
4 servings (serving size: about 1 1/2 cups salad and 2 cheese toasts)
Photo: John Autry; Styling: Cindy Barr

How to Make It

Step 1

Combine first 7 ingredients in a blender, and process until smooth, scraping sides. Set aside.

Step 2

Preheat broiler.

Step 3

Arrange bread slices in a single layer on a baking sheet. Sprinkle 1 1/2 teaspoons cheese on each bread slice. Broil bread slices 2 minutes or until lightly browned.

Step 4

Combine lettuce and remaining ingredients in a large bowl. Drizzle buttermilk mixture over lettuce mixture; toss gently to coat. Serve with cheese toasts.

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