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Turkey Roll-Ups

Photo: Lee Harrelson; Styling: Ana Kelly
Prep time 5 mins
Yield 4 servings (serving size: 1 roll-up)
Prep: 5 minutes. If the pitas are difficult to roll, cover them with paper towels, and microwave at HIGH 20 seconds.

Ingredients

  • 2 tablespoons light cream cheese with chives and onion
  • 4 (6-inch) pitas
  • 4 (1-ounce) slices deli turkey
  • 1 small red bell pepper, thinly sliced

Nutrition Information

  • calories 212
  • caloriesfromfat 10 %
  • fat 2.4 g
  • satfat 1.1 g
  • monofat 0.2 g
  • polyfat 0.4 g
  • protein 11 g
  • carbohydrate 36 g
  • fiber 1.7 g
  • cholesterol 15 mg
  • iron 2.2 mg
  • sodium 697 mg
  • calcium 68 mg

How to Make It

  1. Spread 2 tablespoons cream cheese over each pita. Top each with 1 turkey slice and pepper strips. Roll up, and secure with wooden picks.

Cooking Light Superfast Suppers