Turkey Joe's Special

Recipe from Sunset

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Nutritional Information

Amount per serving
  • Calories: 231
  • Calories from fat: 51%
  • Protein: 21g
  • Fat: 13g
  • Saturated fat: 4.2g
  • Carbohydrate: 7.5g
  • Fiber: 1.9g
  • Sodium: 224mg
  • Cholesterol: 448mg


  • 1 cup chopped onion
  • 1/3 pound sliced mushrooms
  • 1/4 pound ground turkey
  • 2 1/2 cups spinach leaves, washed and packed
  • 8 large eggs
  • 2 to 3 tablespoons shredded Parmesan cheese
  • salt
  • pepper


  1. In an 11- to 12-inch nonstick frying pan over medium-high heat, combine 1 cup chopped onion, 1/3 pound sliced mushrooms, and 1/4 pound ground turkey. Stir often until mushrooms are lightly browned, about 10 minutes. Add 1/4 pound (2 1/2 cups packed) washed spinach leaves; stir often until wilted, 3 to 4 minutes. Meanwhile, beat 8 large eggs to blend. Turn heat to low, pour eggs into pan, and sitr until eggs are creamy, 2 minutes, or as set as you like. Sprinkle with 2 to 3 tablespoons shredded parmesan cheese and season with salt and pepper.
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