All You NOVEMBER 2005
Heat pita halves in toaster oven or a warm oven until warmed through and pliable.
Spread inside of each half evenly with 1/4 cup hummus. Layer on a few slices of turkey, some cucumber slices, a couple of tomato slices and some sprouts. Press lightly to close up a little bit. Serve with carrot sticks or your favorite chips on the side.
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