Recipes from these older issues don't get a lot of love by way of reviews. We made this for years for a good comfort food meal. It's very beige so I add at least chopped carrots, peas and/or peppers. It's a vinegary peanuty sauce. Now I use the sauce recipe when I have leftovers to use up.
Turkey Fried Rice
books4gail Posted: 06/04/11