Turkey French Bread Pizzas

Recipe from

Oxmoor House

Recipe Time

Prep: 23 Minutes
Cook: 5 Minutes

Nutritional Information

Calories 355
Caloriesfromfat 21 %
Fat 8.4 g
Satfat 3.3 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 30.7 g
Carbohydrate 37.6 g
Fiber 3 g
Cholesterol 56 mg
Iron 0.0 mg
Sodium 638 mg
Calcium 0.0 mg


Vegetable cooking spray
1 1/2 pounds freshly ground raw turkey breast
1 1/2 cups sliced fresh mushrooms
3/4 cup chopped onion
1 clove garlic, crushed
1 (15-ounce) can pizza sauce
1/8 teaspoon salt
2 (8-ounce) loaves French bread
1 1/2 cups (6 ounces) shredded part-skim mozzarella cheese


Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add turkey and next 3 ingredients. Cook until turkey is browned, stirring until it crumbles. Drain, if necessary. Stir in pizza sauce and salt; cook until thoroughly heated.

Cut each loaf in half horizontally; cut each horizontal piece in half crosswise. Place on an ungreased baking sheet, cut sides up. Broil 5 1/2 inches from heat (with electric oven door partially opened) 1 minute or until lightly toasted. Spoon turkey mixture over French bread pieces; sprinkle with cheese. Broil 5 1/2 inches from heat until cheese melts.

Cooking Light The Lazy Gourmet,

Oxmoor House

January 1997
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