Yield
16 sandwiches
Photo: Becky Luigart-Stayner

How to Make It

Cut bread slices into 4"x3" rectangles. Place several thin slices of turkey on 4 rectangles of bread that have been spread lightly with ranch dressing. Spread a thin layer of ranch dressing on one side of each remaining rectangle of bread and top the sandwiches. Cut each sandwich in half.

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